Boba Lab
Pour successive drink layers, then time the shake and seal.
Play Boba Lab →35 playable games
Manage the bottleneck before expanding. Shops use customer orders; hotels, studios and cities add routing, staffing or public services. Their currencies and customers belong to the simulation.
Pour successive drink layers, then time the shake and seal.
Play Boba Lab →Manage room bookings, cleaner coverage, supplies and the elevator through a seven-day hotel or daily rush. A room needs service as well as a guest.
Play Hotel Tycoon →Meet a toy-city contract by merging exactly three connected houses, opening marked districts and maintaining enough services. Roads and finite service capacity affect real residents.
Play Merge City Builder →Run a midnight convenience store for monsters: stack snacks on your head, restock shelves, check out zombies and vampires, mop slime goo, chase the raccoon thief and hire monster staff to grow your spooky mart.
Cook guest orders before their patience runs out, upgrade your kitchen, tables and staff, and open three distinct restaurants.
Run a tiny ramen and sushi counter: fill bowls to the line, roll and press, serve a queue of regulars, hire a crew and grow the shop over 100 days.
Run a street taco truck in Mexico City: flip tortillas on the comal at just the right moment, squeeze the salsa, fry churros, serve your regulars and grow the truck over 100 days.
Run a family wood-fired pizzeria in Naples: stretch the dough, turn the pizza in the flames so it bakes evenly, serve your regulars and grow the forno over 100 days.
Run a bubble-tea lab in Taipei: pour layered drinks to the line, shake and seal, serve students, salarymen and night-market kids, and grow the shop over 100 days.
Run a chrome-and-checker roadside diner on Route 66: work three sizzling griddle lanes at once, stack burgers, blend shakes, serve truckers and road-trippers, and grow your diner over 100 days.
Run a busy döner shop by the Galata bridge: carve the cone in a steady rhythm, pour çay, bake lahmacun, serve ferry commuters and street cats and grow the shop over 100 days.
Run a lively Mumbai family restaurant: blend three spices to the recipe, slap naan on the tandoor wall, serve office-wallahs and cricket fans, hire a crew and grow the house over 100 days.
Run a corner empanadería in Buenos Aires: pick the filling, trace each empanada's traditional folded edge, grill choripán, hire a crew and grow the shop over 100 days.
Run a tiny café in a Melbourne laneway: pull the shot, steam the milk, pour latte art, serve the tram crowd and grow the bar over 100 days.
Run a busy Hong Kong tea house: pleat dumplings, time up to three steamer baskets at once, pour the tea, serve your morning regulars and grow the house over 100 days.
Run a tiny Paris patisserie: fold the croissants, pipe éclairs and macarons with a steady hand, serve your regulars and grow the shop over 100 days.
Run a courtyard tea house in the Marrakesh medina: pour mint tea from on high for the perfect foam, slow-cook tagines, serve the souk and grow your riad over 100 days.
Run a sizzling wok stall at a Bangkok night market: flick the wok in rhythm to toss pad thai, pound som tam, pour Thai iced tea, serve your regulars and grow your stall over 100 days.
Run a cosy waffle kiosk on a rainy Brussels square: pour the batter, slam the iron shut, lift each waffle when the steam turns golden, dust it with sugar and serve the morning crowd for 100 days.
Run a colourful açaí and juice bar on Copacabana beach: hold to blend the perfect thickness, open coconuts in one strike, serve surfers, lifeguards and samba dancers, and grow your beach bar over 100 days.
Run a crowded Manhattan corner deli: build bagels and BECs, slice them clean along the dotted line, wrap them in paper, call the counter numbers and grow your deli over 100 days.
Run a neighbourhood sari-sari store in Manila: pack tingi baskets, scoop rice by the cup and count exact change with coin and bill tiles while jeepneys rumble past. Serve kids, titas and tricycle drivers for 100 days.
Run a hanji paper studio in Seoul's Bukchon hanok lane: scoop mulberry pulp and tilt the mould to spread it evenly, press and dry the sheets, then craft cards, lanterns, fans and scrolls for 100 days.
Run a cosy dog and cat grooming spa in Vancouver: lather, rinse, blow-dry and trim while you keep every wiggly pup calm with treats and gentle strokes. Groom Bruno, Luna, Maple and the whole neighbourhood for 100 days.
Run a canal-house flower shop in Amsterdam: drag fresh tulips, roses and peonies into vases and paper wraps, trim, wrap and tie each bouquet, and keep your stock from wilting over 100 days.
Run a glossy nail salon in Los Angeles: brush polish inside the lines, cure gels, add art and bling for influencers and brides, and grow your bar over 100 days.
Run a Lagos braiding studio and barbershop: braid in rhythm, fade with steady clippers, style brides and kids, serve your regulars and grow your shop over 100 days.
Run a sneaker restoration workshop under a London railway arch: scrub off the grime with just the right pressure, swap soles, lace up, spray custom colourways and reveal the before and after for 100 days.
Run a surfboard repair and wax shack on Muizenberg beach: mix two-part resin by ratio, spread it before it gels, then sand, wax and paint boards for surfers for 100 days.
Run a ski and snowboard tuning workshop in an alpine village: file the edges in one steady stroke, wax the bases, fit rentals and grow the shop over 100 days.
Run a perfumery in Cairo's Khan el-Khalili bazaar: slide the drop inside the blending triangle to hit each scent recipe, pour and seal cut-glass bottles, serve shoppers and brides and grow your lab over 100 days.
Run a cosy candle workshop in Stockholm's Old Town: melt the wax, tint and scent it, pour with a steady hand, plant the wick dead-centre and serve the dark winter crowd for 100 days.
Run a plant nursery and repotting shop in Sydney: pot succulents, repot ferns, build terrariums and play plant doctor, reading the clues to cure sick plants. Serve gardeners, apartment plant-parents and a fussy botanist for 100 days.
Run a hand-painted azulejo studio in Lisbon's Alfama: trace cobalt motifs on raw tiles, colour them in, glaze and fire them, and fill orders from house numbers to church panels over 100 days.
Run a second-hand bookshop with a tea counter in Edinburgh's Old Town: match readers to the perfect book from their mood, pour the tea, wrap gifts and grow your shelves over 100 rainy days.
Manage rooms, cleaner shifts and elevator traffic in a seven-day toy hotel or a daily rush.
Pick genre and scope, assign any employee to any lane, then work a week. Markets rotate every four weeks. Goal: twelve releases and four sustainable weeks. Cash can go negative. Fire paid staff, earn 120 with founder freelance, reduce unused scope, or patch weak releases. Freelance replaces the founder's studio work that week.
Plan an isometric 6×6 toy city across twelve contracts. Merge exactly three neighboring houses through six tiers, connect roads and balance finite water, park and sanitation services. Preview lost residents and service before committing. Real taxes finance district expansion, 180-second contracts, free relocation/undo and no-award sandbox; solo offline.